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An 8oz dry-aged Certified Angus Beef® patty crowned with golden, crispy tempura Caribbean lobster, melted Swiss cheese, smoky crispy bacon, and sweet caramelized onion jam. Finished with fresh lettuce and spicy jalapeño aioli, all nestled in a toasted brioche bun. The ultimate surf-and-turf indulgence.
Item availability may vary after the festival ends.
